Time 7pm till late
Venue – Walkley Community Centre, 7 Fir Street, Sheffield
Course 1
Today’s freshly baked bread with wild garlic, sumac and parsley butter
Course 2
Confit chicken, sweetcorn puree, roast pepper, pickled shallot, coriander and jalapeno chutney taco
or
Grilled asparagus, sweetcorn puree, roast pepper, pickled shallot, coriander and jalapeno chutney taco
Course 3
Tandoori baked cod, saag aloo, curry sauce
Or
Tandoori grilled broccoli, saag aloo, curry sauce
Course 4
Roast harissa glazed lamb rump, smoked aubergine puree, spring cabbage, potato terrine, lamb jus
or
Roast cauliflower, ‘leek and cheddar fondue’, spring cabbage, potato terrine, parmesan crisp
Course 5
Lincolnshire poacher, chutney, crackers
Course 6
Chocolate mousse
Please notify us of any dietary or allergy requirements when we email you the week before the event to confirm your booking.
Menu’s are subject to change should produce not be of the required standard or simply not available.